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Cooler alpine and maritime climate wines with light-body and high acidity
As you pour it into the glass, behold a burst of intense ruby red, flirting with violet nuances like a playful dance. Your nose is greeted by a lively trio of aromas - the mischievous wild strawberry, the mysterious cassis, and the bold pomegranate, conspiring to tantalize your senses. And when it finally meets your lips, the taste embarks on a joyous journey, a refreshing and persistent adventure that keeps you coming back for more.
About The Varietal
Pinot Noir (international name) in Italy becomes Pinot Nero. Even though Italy has its own 500+ native grapes, Pinot Noir hasn't failed to become rather popular especially in Northern Italy where temperatures are more moderate.
Enjoy with beef carpaccio, savory herbs, tomatoes, and mushrooms.
Cooler alpine and maritime climate wines with light-body and high acidity
