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Cooler alpine and maritime climate wines with light-body and high acidity
This vibrant Chinon, aged for six months in tanks, showcases the delicious essence of Cabernet Franc when expertly crafted. From aroma to taste, it unveils a palate-pleasing array of red and black fruits (sour cherry, blackberry) and is complemented by gentle, well-integrated tannins.
About The Varietal
Cabernet Franc is a dark-skinned grape variety of French origin cultivated in numerous wine-producing regions across the globe. It is best recognized for its significant role as a red grape variety in the Loire Valley and as the third most important grape in Bordeaux. Cabernet Franc is also a common component in many of the world's finest Bordeaux blend wines.
Enjoy with beef carpaccio, savory herbs, tomatoes, and mushrooms.
Cooler alpine and maritime climate wines with light-body and high acidity
