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Slightly more fruit and body thanks to warmer climates and riper grapes
Sanford & Benedict vineyard, the pinnacle of Pinot Noir in Sta. Rita Hills, uses grapes from three parcels, including some own-rooted vines from 1971. This Pinot Noir features intense floral aromas with hints of frankincense, leather, and smoke. The palate offers generous fruit balanced by savory notes from whole clusters, with flavors of crushed basalt, thyme, and wild sumac surrounding blue and red fruits. Clove, star anise, and a touch of cassia bark enhance its long, lingering finish.
About The Varietal
Ranked as the 10th most widely planted grape variety globally, Pinot Noir has amassed a dedicated following among passionate wine enthusiasts. Originally the predominant red wine grape of Burgundy, its allure has led to widespread adoption and admiration in vineyards across the globe. The elusive charm of Pinot Noir has found a home in diverse wine regions worldwide.
Enjoy with grilled salmon or tuna, salty appetizers, or pizza night.
Slightly more fruit and body thanks to warmer climates and riper grapes
